How to peel a pomegranate so that it remains whole. How to peel a pomegranate correctly, easily, quickly and beautifully: ways, life hacks. How to choose a ripe and sweet pomegranate, cut it correctly and beautifully and quickly peel it without much effort: video. How to eat grana

Bright, juicy, delicious and incredibly useful grenades almost always on sale. According to nutritionists, this fruit should be present in the diet of every person. And if there are no problems with buying a treat, not everyone can quickly clean it. Let's figure out how to properly clean a pomegranate.

There are several ways to quickly peel a pomegranate. Some are simple, others involve the use of improvised tools that are present in every kitchen.

Method one - proper and quick cleaning

Carefully cut off the top of the washed pomegranate. In the cut, you will notice white streaks, along which make shallow cuts. Then turn the pomegranate upside down over the previously prepared bowl and tap the peel with the handle of the knife. The beans will start falling into the bowl without taking any damage.

Video life hack on the first method

Method two - easy cleaning without splashing

As in the first case, wash the fruit, carefully cut off the top. Cut the pomegranate into two halves. Dip the fruit in a container of water and begin to disassemble into slices. Remove the peel from each slice, after which the grains will sink to the bottom, and the skin, together with the partitions, will float. It remains only to drain the water.

Method Three - Speed ​​Cleaning in 30 Seconds

Cover a wide container with an ordinary dumpling and place a pomegranate cut in half on top, grains down. Using a kitchen hammer, beat the pomegranate seeds into a bowl. Carry out the procedure carefully, otherwise the peel will crack, and splashes of juice will fly in different directions.

Cooking recipes with pomegranate

The calorie content of a pomegranate with seeds is 66 kcal / 100 gr. Pitted - 52 kcal / 100 gr.

Pomegranate is used to prepare various dishes, including pork sausages, pilaf, baked chicken, barbecue, Pomegranate Bracelet salad. Some chefs consider it a magical fruit for its excellent taste and great benefits for the body.

The calorie content of pomegranate deserves special attention. There are only 66 calories in 100 grams of the product with bones. If the bones are removed, the figure will be reduced to 52 calories.

Spoil the figure with a grenade correct use impossible.

I will review a few pomegranate recipes that have managed to catch on in my cookbook. I hope you appreciate them and apply them in your culinary practice.

Beef liver in pomegranate sauce

I like offal. When I came across this recipe on the Internet, I immediately decided to try it out, because it involves the use of my favorite products: liver and pomegranate. The result was amazing.

Ingredients:

• Beef liver - 500 g.
• Butter - 2 tablespoons.
• Starch - 1.5 tablespoons.
• Water - 0.25 cups.
• Pomegranate juice - 1 glass.
• Ground coriander - 1 teaspoon.
• Salt pepper.

Cooking:

1. beef liver I wash, remove the ducts and cut into medium-sized slices. I fry the salted pieces of liver in oil on both sides for about 5 minutes.
2. I dilute starch in cold water, pour pomegranate juice in a thin stream, add salt, pepper and coriander. Pour the resulting mixture into the pan in which the by-product was prepared and, stirring, bring to a boil.
3. I beautifully spread the finished liver on a dish and pour abundantly with fragrant sauce. Incredibly delicious.

pomegranate pie

The main benefit of the southern fruit is concentrated in the grains. It is they, having a sweet and sour taste, that are used to make a pie, which is suitable for a hearty breakfast or sincere gatherings with friends over a cup of tea.

Ingredients:

• Pomegranate - 2 pcs.
• Cold butter-- 230
• Flour - 200 g.
• Sugar - 150 g.
• Eggs - 4 pcs.
• Port - 4 tablespoons.
• Honey - 1 spoon.
• Juice and zest of three lemons.

Cooking:

1. I cut the pomegranates in half, take out the grains, mix with wine and honey. I decorate the finished pie with the resulting sauce.
2. I mix flour with 100 grams of butter, two tablespoons of water and a pinch of salt. I knead the dough, put it in a bag and send it to the refrigerator for an hour.
3. In a metal bowl, beat the eggs with sugar until foam appears, mix in the grated zest, pour in lemon juice and add the rest of the oil. I put the container with the mixture on water bath and with a mixer I make a thick cream.
4. I grease the form with fat, spread the dough, make a layer of cream on top and send it to the oven for half an hour. I bake at 200 degrees.
5. I take out the finished delicacy from the oven, wait for it to cool, take it out of the mold and decorate it with pomegranate sauce at my discretion.

Pomegranate smoothie with cottage cheese

Smoothies are made for the perfect breakfast. Thanks to cottage cheese, it saturates the body with energy, and other ingredients bring a lot of pleasure and cheer up.

Ingredients:

• Fresh or frozen berries - 2 cups
• Pomegranate juice - 1 glass.
• Cottage cheese - 0.5 cups.
• Banana - 1 pc.
• Water - 0.5 cups.

Cooking:

1. I send berries, cottage cheese, peeled and chopped banana into the blender bowl, pour juice and water.
2. I turn on the device at full power and bring the contents of the bowl to a homogeneous mass. I bring it to the table right away.

I shared three wonderful recipes. All of them are simple and do not require expensive ingredients.

Is a pomegranate a fruit or a berry?

In everyday life, pomegranate is called a fruit, and in scientific publications it is often called a berry. This is the essence of the confusion regarding the classification of this exotic product. Let's figure it out.

From a culinary point of view, pomegranate is a fruit because its fruit is sweet. In botany, the term "fruit" does not exist. The word "fruit" is used instead. This is the name given to a fragment of a plant that develops from a flower and contains seeds. Pomegranate is a juicy berry-like fruit, like a tomato or a currant.

Summing up, I note that pomegranate is not a berry, but its appearance. But given that a berry is a juicy fruit of a plant with a thin skin and seeds, pomegranate fruits can rightly be called berries.

How to grow a pomegranate from a stone at home

If you are into growing plants, try growing pomegranate seed at home. As a result, you will get a miniature profusely flowering and fruiting tree. Even if the fruits are small and tasteless, the flowering period fully compensates for this shortcoming, because pomegranate flowers have a delicate smell and are incredibly beautiful.

• In early March, bury fresh pomegranate seeds in a nutrient mixture of sand and peat, to a depth of 1 cm. Then close the container with foil or cover with glass. The cover will create a greenhouse effect and provide the optimum temperature. The first sprouts will appear two weeks after planting the seeds.
• As soon as the leaves appear, transplant the bores into containers with nutrient soil and water abundantly. Don't let the soil dry out. In autumn, try to provide the plant with additional lighting in the form of an energy-saving lamp.
• The first flowers will appear on a pomegranate tree a year after planting. The number and size of flowers is highly dependent on pomegranate care, lighting and watering. In summer, keep a pot with a young tree on fresh air, and at the time of flowering, feed with fertilizers.

With optimal care, a beautiful meter-high tree will appear in your house in a year, blooming several times a year and producing small fruits. How nice to taste the taste of a pomegranate grown with your own hands.

Video tips

How to choose a ripe pomegranate in the store

Buying a pomegranate is easy. It is much more difficult to choose a sweet, juicy and ripe fruit, because the market is full of unripe or stale fruits. Thankfully, there is step technology right choice exotics.

1. Examine the peel . In ripe fruit, it is red with a pink or orange tint. Soft spots on the fruit indicate rotting. Ideally, the peel should fit the fruit well and emphasize its edges.
2. Damage . Any damage on the surface is a signal of refusal to buy a treat. A ripe pomegranate has a slightly dry and slightly stiff skin. Remember, an excessively dry crust is considered a sign of prolonged storage.
3. Do not buy fruits that are smooth to the touch . Smooth pomegranate - early plucked. The ripe fruit, despite its small size, weighs decently, which is due to the grains poured with juice. Buy hard and dense grenades.
4. Tail and crown . In the selection process, be sure to inspect the tail and crown of the fetus. Green bores and not completely dried inflorescences should alert. Ripe pomegranates do not smell.

Following this instruction, it is not difficult to purchase a ripe pomegranate with sweet and juicy seeds. It will bring a lot of taste pleasure or will be a wonderful decoration for salads and appetizers.

Probably, each of us, at least once in our lives, has tried a pomegranate - an exotic spherical burgundy fruit. A huge berry, the diagonal of which can reach 16 - 18 cm, comes from South Asia. Thanks to its beneficial properties, this product has spread all over the world, and is the most recognizable fruit of our planet. Pomegranates are used to make syrup, wine, juice, add to culinary dishes, and, of course, eat fresh refreshing seeds. Fruit lovers ask themselves the question - how to quickly peel a pomegranate? In the article, we will consider the most effective methods fetal cleansing.

First method: 30 seconds and you're done

Pomegranate, in addition to being tasty, is a very tricky fruit. You can't just get to its seeds. We solve the issue quickly, and without much effort we completely “gut” the fruit within 30 seconds. The main thing is to choose the right fruit, and be supported by a simple algorithm.

A ripe pomegranate is dark red in color and the skin should not be cracked. When buying, you need to remember that a dry peel with cracks is a sure sign of an overripe berry - instead of whole and illuminating seeds, a sluggish "slurry" will be waiting for you inside.

So, the right fruit is chosen. We start to clean:

1. After washing the pomegranate, the fruit should be wiped dry.
2. Cut off the top.
3. First, the end, along the length of the entire fruit, with a knife we ​​make shallow cuts.
4. We turn the fruit over with white veins down (cut part), and hitting the peel with a tablespoon, we get peeled seeds.

The second method: clean the pomegranate with water

The method is radically different from the first, but just as simple and fast. First, let's continue the conversation about how to choose the right ripe pomegranate. The fruit should be weighty. Standing in front of the counter, take a few berries one by one and analyze their mass. With the same diameter, preference should be given to the heaviest fruit - it has a lot of juice in the grains, which means it is ripe.

The second important point is the place where the fetus grows. If the purchase is on the market, then, by the way, ask the seller - where did the product come from? The pomegranate loves hot summers, and a berry grown in Turkey will be sweeter than a fruit cultivated in Uzbekistan or Armenia.

But back to second way:

1. Before processing, you need to wash the fruit.
2. Cut the pomegranate peel into small semicircles.
3. Dip the resulting into a saucepan with cold water and we begin to disassemble the fruit.
4. White streaks and dry skin float to the surface of the water, while grains remain at the bottom.
5. removing upper layer garbage, with the help of a colander, you can easily get a delicious center.

Third Method: Cleanliness First

This method is an optimization of the first method. Using it, the hostess will never get dirty, but first we will finish our advice on the correct selection of a pomegranate. If you knock on the peel of a berry with your index finger, only a ripe fruit will emit a "metallic" sound. With a small amount of juice inside the fruit, you can hear a dull sound.

And the last - check for elasticity. You need to take a pomegranate in your hand and squeeze it a little. The fruit should be slightly elastic, but at the same time firm. Softness indicates that the product is overripe or spoiled.

Now more about the third method, which will help to peel the pomegranate quickly and at the same time protect you from the juice of the fruit:

1. Prepare a bowl for pomegranate seeds, a dumpling, a silicone mold and a kitchen hammer.
2. The fruit is cut into two parts.
3. We put a dumpling on a bowl, put half a pomegranate on it.
4. We cover the resulting structure silicone mold, on which we begin to lightly tap with a hammer (any culinary hammer is suitable, for example, for beating meat). The pomegranate seeds fall into the prepared bowl.

Below step-by-step instruction for quick and easy pomegranate cleaning:

7 health benefits of pomegranate

Pomegranate fruits are among the most versatile natural medicine. It contains 9 vitamins, 6 minerals and 15 amino acids. But, despite the useful properties of the product, it is worth starting to use it. in small portions. For some chronic diseases, especially for people suffering from stomach ulcers, pomegranate is contraindicated.

The most important beneficial features :

1. The cardiovascular system. Regular use of this product reduces arterial pressure. The heart begins to work like a “clock”, and the risk of a heart attack is reduced by 20%.
2. Hematopoietic action. By increasing the level of hemoglobin in the blood, the fruit is an excellent tool for the prevention of anemia.
3. Gastrointestinal track. Pomegranate juice diluted with water in a ratio of 1 to 2 will help to cope with diarrhea.
4. Antiseptic. The content in the pomegranate of a huge amount of tannins and organic acids will help people with throat problems and oral cavity. As a disinfectant, a tincture of pomegranate peel is used.
5. Pregnancy. By increasing the immunity of expectant mothers, the berry has a diuretic property. The exit of water from the body will save the woman from swelling of the legs and toxicosis.
6. Insulin. A teaspoon of pomegranate juice in the morning and evening, lowers blood sugar levels in diabetics.
7. Cosmetics. Mask of crushed fruit peel mixed with olive oil fights acne and oily skin faces.

• The fruit is a symbol of fertility, and its image is present on the emblems of some cities in Asia and North Africa. The fruit is depicted on the modern coat of arms of Spain.
• The southern Spanish city of Granada is named after the pomegranate. This fruit came here from South Asia back in the 15th century, after which local peasants successfully began to grow a delicious and exotic berry.
• The name of the dark red mineral "pomegranate", which in the Middle Ages was considered a magical and healing stone, came precisely from the burgundy fruit.
• The ancients believed that the goddess of love and beauty, Aphrodite, first planted the first pomegranate tree on the island of Cyprus.
• In ancient Egypt, several pomegranate fruits were placed in the pyramids of the deceased pharaohs. The sacred berry was believed to give new existence to former rulers in the afterlife.
• One pomegranate tree can yield 45-50 kg of fruit.
• Despite the wide geography of cultivation, all varieties of this wonderful fruit can grow only in Azerbaijan. It is in this country that there is a pomegranate holiday, which is celebrated on October 26.
• The Chinese were able to grow the largest pomegranate in the world. The diameter of the berry is about 48 cm, and the achievement itself is included in the Guinness Book of Records.

The season of unusually useful and very delicious fruits- pomegranates. Adults love them for their juiciness and pleasant sourness, children are amused by beautiful seeds in bright pulp. But do we know how to clean the pomegranate correctly so as not to splatter everything around and not lose part of what is inside? Today we will show you several ways on how to peel a pomegranate.

What is important to know when peeling a pomegranate

The first thing you should know is how to choose the right ripe fruit. Its peel should be dry, brownish in color, tightly fitting the grains. If all conditions are met, then you have a ripe fruit that is easy to peel.

Whichever cleaning method you choose, you may need to:

• sharp knife;
• deep bowl or saucepan;
• a tablespoon or kitchen mallet for beating meat.

How to Peel a Pomegranate in 30 Seconds

These methods will help you not to damage the grains and not get dirty. You will be surprised how easy it is to peel a pomegranate.

1. Cut off the top of the pomegranate.

   Cut off the top of the pomegranate to get to the pulp and seeds

   Make cuts along the white veins, turn the fruit over and tap it well with a spoon. The higher the walls of the bowl into which you knock out the seeds, the less the opportunity to splatter everything around with juice.

   Tap the fruit with a spoon to knock out all the grains

2. The second method will help you practically avoid splashing juice. Prepare a colander and a bowl of water. Cut off the top of the pomegranate, cut into shallow slices along the white veins. Immerse the fruit in a bowl of water, begin to separate the grains from the peel. Pomegranate seeds are juicy and heavy, due to this they will sink to the bottom, and the light skin and white core will remain on the surface of the water. Catch them, strain the water through a colander and pour the pomegranate seeds into a plate
3. The third way is also "clean", but more inventive. You will need a kitchen hammer, dumplings and a silicone baking dish. Cut the pomegranate in half. Build one simple design: put a dumpling on a bowl, and on top of it - half a pomegranate. Cover it with a silicone mold. Tap with a hammer until all the grains are knocked out. A few hits are enough. In addition, you will not lose a drop of juice.

Video: the fastest pomegranate cleaning

How to Peel a Pomegranate in Just 6 Steps

1. Under the top (crown) of the fruit, carefully make a circular incision. No need to cut too deep, a cut into the thickness of the peel is enough.

   Cut the top of the pomegranate

2. Carefully remove the top cap of the fruit, taking it by the tail.

   Carefully remove the top from the pomegranate

3. On the cut, the internal membranes of the pomegranate will be clearly visible, white color. For each of them, you need to make semicircular cuts of small depth, to the thickness of the peel.

   Make cuts on the membranes inside the pomegranate

4. Insert a knife into the center of the pomegranate.

   Insert a knife into the center of the fruit

5. Rotate the knife around its axis.

   This is what a peeled pomegranate looks like

Now you can just eat the pomegranate slices or use a spoon to scoop out the fruit seeds for salad.

We clean without splashing so that the pomegranate remains intact

For this method, you will only need the knife once. In this case, you are guaranteed not to lose a single grain.

This way, your hands will stay clean and you won't splatter juice all around. The water can be used for drinking or watering flowers.

Cleaning with a ladle

For this method, you need a deep plate, a knife and a ladle with which you will knock out the seeds from the pomegranate.

Please note: it is best to clean the pomegranate with rubber gloves to protect your hands from exposure to juice, which stains the skin in a persistent yellow. A deep container will help avoid splashing juice on the sides.

Wash the pomegranate, cut off the top and scoop out the tough part of the white flesh. Cut off the bottom of the fruit to the pits.

Cut the pomegranate into two halves, and stick the knife to a shallow depth, which is enough to cut the peel. Holding the pomegranate over a plate, push the pieces apart so that the seeds fall off.

Put on gloves, take half a pomegranate and hold it over a plate with the seeds down. Place the plate in the sink, and, holding the half of the pomegranate, tap on the peel with the back of the ladle until all the grains fall out.

Video about cleaning with a spoon or ladle

Choose the most suitable and easiest way for you to peel a pomegranate from those given above, and your family will always be able to enjoy this juicy and useful fruit with great pleasure! Share your methods with us in the comments. Enjoy your meal!

How to clean a pomegranate? The problem is that this the healthiest berry(and not a fruit at all, as a huge number of its admirers mistakenly believe), used by the peoples of Afghanistan and Persia from time immemorial, confuses many.

How to properly extract juicy grains from it without losing a drop of tasty and healing juice?

The apparent complexity of this process and the prospect of soiling clothes, hands and all surrounding objects with pomegranate juice scare away some consumers so much that they force them to completely abandon the use of juicy berries. Meanwhile, there are several simple ways cleaning these fruits.

Features of the biochemical composition of pomegranate fruits

Before teaching the reader how to quickly and accurately peel pomegranates, let's talk a little about the extraordinary benefits of the biochemical substances that make up their composition.

Pomegranate fruits contain:

1. Multivitamin complex, the main components of which are vitamins B12, B6, C and P. Most nutritionists refer to them as "essential" vitamins, since ascorbic acid activates immune system, vitamin B12 has a positive effect on the process of hematopoiesis, B6 is beneficial for nervous system, and the condition of the blood vessels is improved with the help of vitamin P.
2. A unique complex of fifteen essential amino acids. Seven of them are found only in pomegranates and in meat. This property is most relevant for vegetarians who do not eat meat. They can get the amino acids vital for them only from pomegranate fruits. That is why these healing berries should become an indispensable component of their daily diet.
3. A large number of macro- and microelements.

The beneficial effect of pomegranate on the human body

• The low calorie content of the pulp (containing no more than 78 calories) and juice (64 calories) of the pomegranate makes it useful product for those who decide to take up unloading the body.
• All parts of the pomegranate are beneficial to humans. A decoction of its peel helps with a sick stomach.
• Peel, crushed into powder and diluted with water, expel worms.
• Pomegranate juice helps to get rid of night blindness.
• A mixture of pomegranate juice and honey is used to treat a sore throat of a cold person.

About the benefits of pomegranate seeds

The seeds contained in each pomegranate seed have the most useful properties. Few know that most of useful properties miraculous berries is determined precisely by the presence of seeds.

• Due to the high content of biological fiber, it is the bones that help cleanse the human body of a large amount of slagging substances. Among them, we include "harmful" cholesterol and toxins that have entered the body of a sick person as a result of the vital activity of pathogenic microorganisms that have become the culprits of the disease.
• Since pomegranate seeds contain oil (high in vitamin E) and a large number of polyunsaturated acids, this has a beneficial effect on the hormonal balance of the human body.
• The use of medicinal berries along with the seeds can save a person from a severe headache and high blood pressure.

You need to eat pomegranates only with bones. The opinion that they can "clog" the body is deeply erroneous.

• It is the presence of seeds, coupled with pomegranate pulp, that helps to increase the amount of hemoglobin (or red blood cells) in human blood. There is no need to argue that this significantly reduces the risk of developing anemia.
• The use of ripe pomegranate fruits helps women get rid of the pain that often accompanies menstruation and menopause.
• According to Chinese medicine, eating pomegranate seeds mashed with sugar can significantly increase and prolong male potency.

How to clean a pomegranate? Several ways to quickly clean a pomegranate

Following our recommendations will allow readers to quickly and correctly clean the pomegranate, leaving both their own clothes and the entire environment clean. We immediately warn the reader that one cannot do without a knife in any way.

"Magic halves"

Sometimes, in order to treat yourself to fresh homemade juice, you need to stock up on a lot of pomegranate seeds for your juicer.

This method will allow you to easily clean the pomegranate, costing almost no loss of precious juice. To prevent splashes on clothes (pomegranate juice does not wash well), you must use an apron, and protect your hands with gloves or two plastic bags, since the skin on the fingers may become unnatural in color.

Search method for "meridians"

The following method will help you quickly clean a ripe fruit, which is distinguished not only by simplicity, but also by a minimum amount of splashes.

Cleaning pomegranates in water in one minute

The safest (in terms of the cleanliness of the surrounding space) method is the method that allows you to clean the pomegranate in water. Anyone can do this in one minute.

Peeling healing berries in this way is a pleasure.

"Pomegranate Spiral"

Cleaning a pomegranate in this way is a little more difficult, since a certain skill and skill is required here. Our instructions, step by step covering every moment of the process, will help you quickly master this interesting method.

1. Cut off the lid and bottom of the washed fruit.
2. We take a knife and begin to make a spiral cut on the peel, passing from the top to the bottom of the berry. We remind you that only the peel itself should be cut: the pulp must be left intact.
3. Now the incised peel must be turned into a spiral. To do this, we grab the incised fruit with our palms (just like we hold the ball). Turning the palms in opposite directions, we get a spectacular ribbon strewn with clusters of ruby ​​​​grains. If you want - remove them from the tape with your lips, if you want - shake the grains into a bowl, and then eat with a spoon.

Let's call for help dumplings

You can properly clean a ripe berry using a simple device for making dumplings at home. To do without splashes, you also need to stock up on a silicone mold of the appropriate size.

We will knock out grains from fruits with a kitchen hammer for beating meat. Tools ready? Then let's start the process.

The methods we have proposed allow you to properly and without problems clean juicy fruits without wasting precious time.

Recently I was surprised to learn that many people cut pomegranate to peel it.
Of course, at the same time, juice drips and stains everything around. The skin of the hands and nails darken ugly from pomegranate juice. I think it's not too important for men, but it's unpleasant for women.
In fact, you can clean a pomegranate easily and quickly in such a way as not to stain anything. And the skin will be perfect.

I made a video tutorial on this topic.

To clean the pomegranate, first cut off the cap from it in the place where the flower was.

Then we make cuts on the peel on the sides of the pomegranate. The cuts are shallow so as not to damage the grains. It is best to make incisions in those places where the white separating membranes-partitions between the sectors of the fruit pass. So less likely to cut the grain.

We take a pomegranate and break it with our hands. It breaks easily at cut points. At this stage, you can already eat pomegranate. But if you need completely cleaned individual grains, then go ahead.

We'll need a bowl of clean cool water.

We take one of the broken off sectors of the grenade, lower it under the water. We turn the peel in the opposite direction so that the grains separate and fall to the bottom.

We free the remaining grains from the peel and films with our hands. The hands are not stained. pomegranate juice, and the juice does not splash to the sides.

The advantage of this pomegranate peeling option is that the pomegranate seeds remain at the bottom of the bowl, while pieces of peel and white membranes float to the top. Easily remove them from the surface of the water. In the same way, we clean all sectors of the broken pomegranate.

Throw the pomegranate seeds into a colander or sieve. You can not pour out the water in which we cleaned the grenades, but drink it.

Ready! Now we have completely cleaned grains. You can eat them with a spoon, it's very convenient. You can put them in a salad or other dish. By the way, soon I will show a video recipe for an elegant salad with pomegranate seeds. Check back with me for the recipe.

Why I don't peel pomegranates with a spoon

I met another way to cleanse pomegranate. To clean the pomegranate, it was suggested that after cutting the peel, tap the pomegranate with a spoon, and the grains would fall out on their own.

In fact, this method is much more time consuming and is not suitable for any pomegranate. With a spoon, only very ripe pomegranates with a dried peel can be tapped with high quality. In them, the grains easily move away from the peel. With slightly unripe fruits, this number will not work. Have you seen a lot of absolutely ripe pomegranates for sale? That's it. In most cases, unripe fruits are brought to us, often with a juicy peel.

It will be possible to tap out such an unripe pomegranate even to the point of turning blue, but half of the grains will burst and splash juice all around.

Therefore, I prefer to clean pomegranates in water in the way that I showed in the video.